Friday, November 14, 2014

5 Pumpkin Cockails To Make Your Thanksgiving Sparkle

It seemed like everything was Fall and pumpkin-inspired until just after Halloween. Now society has fast-forwarded to Christmas with nary a thought to Thanksgiving. 

I am taking Thanksgiving back with pumpkin cocktails!

Well, dear reader, I'm taking Thanksgiving back! My mother-in-law is coming for the Feast which means alcohol will be on the menu. Here are my favorite 5 pumpkin-inspired cocktails to help add a bit more spirit to your THANKSGIVING season:

Hot Buttered Pumpkin Spice Rum – I would imagine that this isn't the lowest-calorie drink because it has butter in it, but it's a great drink to warm you up. Sip it before a roaring fire or flickering candle for extra ambiance.

Ingredients: 2 tablespoon of butter (make sure they're at room temperature); 1 tablespoon of softened dark brown sugar, 2 teaspoons of pumpkin-pie spice, 2 ounces of dark rum, and 12 ounces of HOT apple cider.

Directions: In a mixing bowl, use a whisk to whip the butter, brown sugar and pie spice together. Put it in the refrigerator and chill until it's firm. Then halve the mix and the mug and place in two mugs. Stir in the hot cider. Note: you could even top this with whipped cream and sprinkles and add a cinnamon stick to make it even more special.

This glass storage jar would be perfect to make pumpkin flavored vodka in.

Pumpkin Flavored Vodka – Okay, this is more time-intensive, so you might want to start now, but it yields a wonderful Fall take on vodka. Note that you'll need a large, sealable glass container for this, like a recycled glass juice bottle or glass storage jar.

Ingredients: 1-1/2 cups of pumpkin pie filling, vodka.

Directions: Place the pie filling in the container and fill the rest with vodka. Mix them both up and let the concoction sit in the refrigerator for a week to 10 days. Filter the mixture through a coffee filter which you've put in a kitchen strainer. TaDa!

This is out for a limited time only, so get it now!
Kahlua Pumpkin Martini - It doesn't get any easier than this!

Ingredients: Kahlua Pumpkin Spice, vodka

Directions: Mix equal parts of both together with ice. Shake and strain into a chilled glass. Add a bit of orange zest or a cinnamon stick to garnish.

Spiced Pumpkin Cider – Another warm drink you can sip while watching the leaves fall, it reminds me of the Spiced Rum recipe above, but with fewer calories. It also makes the house smell amazing!

Ingredients: 1 cup of pumpkin puree, 2-1/2 cups of apple cider, 1/3 cup of spiced rum, 1-1/2 teaspoons of pumpkin pie spice, a cinnamon stick, a sprinkle or two of nutmeg.

Directions: In a large pot, whisk together the puree, cider, pumpkin pie spice, and cinnamon stick. When the mixture begins to boil, reduce the heat to low and simmer for 20 minutes. Strain it to get rid of any lumps and the cinnamon stick. Add rum and sprinkle with a bit of nutmeg. Serve it
warm. Yummmmmm!

Pumpkin Pie Martini – I've been watching quite a bit of Love It Or List It lately and at the end of each episode, the winner buys the loser a martini, so martinis have been on my mind lately. Here's a great one to celebrate with:

Ingredients: 4 ounces of vodka, pumpkin pie spice, 1 ounce of vanilla vodka

Directions: Pour both vodkas into a shaker of ice and, well, shake. Strain into two glasses and add a dash of pumpkin pie spice. 

Oh, and if you want something to go with your drinks, I just discovered these yesterday at Costco:

These go great with pumpkin cocktails!

Sconza Pumpkin Pie Almonds

As the package says, they're roasted almonds wrapped in the creamiest white chocolate with cinnamon, nutmeg, ginger and cloves. I don't want to admit how many of these I've eaten since I bought them last night. 

Despite the fact that the media and marketers have pushed us from Halloween into Christmas, I think Thanksgiving is such a meaningful holiday. Giving thanks is essential in my life and it's something I'm trying to instill in my children. We should be grateful that we have what we have. Enjoy the spirit of Thanksgiving with the cocktails above. 

Now excuse me. MUST...GET...HAND...OUT...OF...THOSE...ALMONDS!

I'm THANKFUL that you're here!  Please come again! 

No comments:

Post a Comment

Thanks for commenting! Feel free to email me at